Defining El Campo: Rural Identity and the Creation of Modern Spain

Association for Spanish and Portuguese Historical Studies
Friday, January 5, 2018: 3:30 PM-5:00 PM
Wilson Room B (Marriott Wardman Park, Mezzanine Level)
Chair:
Clinton D. Young, University of Arkansas at Monticello
Papers:
Disease and Local Identity Construction in Early 19th-Century Spain
Charles Nicholas Saenz, Adams State University
Wine and Plagues in 19th-Century Rural Spain
Karl J. Trybus, Limestone College
Constructing a Rurality: Valencia, 1750–1920
Julia Hudson-Richards, Penn State University Altoona
Ibérico: Cured Meats and Discourses of Rurality in Late 20th-Century Marketing of the Global Gastronomic “Brand Spain”
Alejandro J. Gomez-del-Moral, University of Southern Mississippi at Gulf Coast
Comment:
Clinton D. Young, University of Arkansas at Monticello
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