Subjected to Humanitarianism: Malnutrition Studies in Guatemala during the 1960s and 1970s
Today, the UN World Food Programme reports that Guatemala has the highest chronic undernutrition rate in Latin America and the fourth highest in the world. A former director of INCAP acknowledges that the institute did not directly benefit Guatemalans who were the subjects of these studies. Still, this research aided the development of food products that have been crucial in combating malnutrition. Some researchers were actively involved with guerrilla organizations challenging anti-communist military efforts, and others criticized INCAP’s studies as unethical. Drawing on oral history interviews, medical reports, and NIH and USAID documents, I will highlight the sometimes contradictory meanings of what constituted “humanitarianism” from diverse actors, including medical researchers, anthropologists, and Guatemalans who served as the foci of these projects. While analyzing the contingencies that led individuals to participate in this research, this paper will argue that these studies positioned Guatemala as a laboratory for the development of U.S.-led humanitarian efforts in low-income countries around the globe.
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